Crumble Top Muffin

Posted by Vivian in Pastry

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 Ingredients:300 gm cake flour13 gm baking powder5 gm baking soda110 gm salted butter (soften)200 gm granulated sugar (separated into 50...

Pull Apart Garlic Butter Bread

Posted by Vivian in Bread

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Ingredients:240 ml milk35 gm sugar12 gm salt100 gm whole egg8 g instant yeast500 gm bread flour60 gm cold unsalted butterGarlic butter spreadPreparation:Add...

Braised Mushrooms with Sea Cucumber

Posted by Vivian in Chinese, Mushroom

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Ingredients:300 gm sea cucumber (pre-soaked and sliced thickly)10 dried mushroom (soaked overnight)2 pieces of scallops (pre-soaked)5 slices...

Heng Hua Beehoon (兴化米粉)

Posted by Vivian in Chinese, Noodles

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  Ingredients:Choy sum (cut 1 inch long)Chinese parsley (cut into 1 inch long)50 gm dried shrimp (soaked and pounded/minced)12 pieces...

Gingerbread Cookie

Posted by Vivian in Pastry

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  Ingredients:500 gm plain flour1 tbsp of ground cinnamon1 tbsp of ground ginger3/4 tsp of baking soda3/4 tsp of ground cloves1/2...

Tau Suan (Mung Bean Sweet Soup)

Posted by Vivian in Dessert

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 Ingredients:250 gm dry split mung beans4 pandan leaves (cut into 3 inches long)16 pandan leaves (tied into a knot)200 gm of sugar6 cups...

Oven Barbeque Ribs

Posted by Vivian in Pork

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 Ingredients:2 kg of baby back pork ribs2 tsp of garlic powder1 tsp of onion powder2 tsp of paprika2 tsp of salt1 teaspoon of grounded...

Butter Cookie

Posted by Vivian in Pastry

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 Ingredients:150 gm Golden Churn brand salted butter (soften at room temperature)30 gm icing sugar95gm plain flour75 gm corn flourPreparation:Cream...